Vegetable Hash
A healthy one-pot vegetable hash made with potatoes, cucumbers, red peppers, mushrooms, corn, cherry tomatoes, and beans for a quick savory breakfast or weeknight meal.
A healthy one-pot vegetable hash made with potatoes, cucumbers, red peppers, mushrooms, corn, cherry tomatoes, and beans for a quick savory breakfast or weeknight meal.
This Chewy Vegan Chocolate Chip Cookie recipe is for all the soft & chewy-loving cookie monsters out there. Chocolatey pillows on the inside and slightly golden and crispy on the outside, these just may be your next favorite cookie recipe.
A tried and true Vegan Chocolate Espresso Cake that has a perfectly tender and moist crumb and wins over everyone it meets. Best part? It all comes together in one bowl.
A spicy homemade Vegan Chai Latte made with creamy oat milk, maple syrup and warm spices like cinnamon, ginger, cardamom, cloves, and a dash of black pepper.
A spicy, saucy Garam Masala Vegetable Curry loaded with potatoes, peas, tomatoes, chickpeas and spinach. Quick to make and a fun flavor blend to change-up those weeknight meals.
Flavor-packed, rainbow-colored Tunisian Couscous Salad with roasted vegetables topped with almond slivers and fresh parsley. Perfect for lunch, dinner, or as a side!